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Brewers Association Poll Finds Quality of Beer Remains Priority Despite Economy |
Boulder, Colorado • June 4, 2009 – On Saturday, May 30, over 1,900
attendees enjoyed  craft beer and food pairings from 68 craft breweries
at the sold-out SAVOR: An American Craft Beer & Food Experience at
the National Building Museum in Washington, D.C. A post-event survey
conducted by the Brewers Association finds that demand for quality beer
remains high despite the economy. An overwhelming 91.4 percent of
surveyed attendees said the economy has not affected the quality of
beer they purchase. In addition, 98.8 percent of respondents cite "high
quality" as their main priority when purchasing beer, as opposed to
"low price" or "brand recognition."
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Beer Link To Digestive Health: |
I just opened the latest edition of Nutritional outlook Magazine www.nutritionaloutlook.com and they have a highlight feature article that just came out called "Digestive Health" Links to over all health of the stomach may be stronger than once expected.
The most important thing to remember regarding healthy beverages is that they need to pass through the stomach. The stomach is often overlooked as an important element in the functionality of the beverage.
My background in Bringing Beer to the center of attention deals with the fact that Beer is very good for our heart by blending to the natural functionality of the stomach. The stomach is precisely where the health synergy between the heart, body, and mind begins.
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SAMUEL ADAMS FULFILLS BEER LOVERS’ DESIRE FOR MORE INTENSE “BIG BEER” FLAVORS WITH THE NEW SAMUEL AD |
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Big, Bold Flavors of Samuel Adams Imperial White, Samuel Adams Imperial Stout and Samuel Adams Double Bock Made Available Year-Round
Boston, MA – January 2009 –For nearly twenty-five years, the brewers at Samuel Adams have taken great pride in introducing beer lovers to full-flavored, distinct brews. Starting in 1985 with the flagship brew, Samuel Adams Boston Lager®, Jim Koch helped set the stage for drinkers’ broadening interest in high-quality, full flavored brews. Continuing to push boundaries, Samuel Adams® Double Bock, our first “Big Beer,” followed a few years later. The brewers are again answering drinkers’ thirst for bigger, more intense craft brews with the new Samuel Adams Imperial Series. The Samuel Adams Imperial Series will offer beer lovers’ an intense version of some of their favorite traditional beer styles by boosting the ingredients and testing the limits of each traditional style. With more robust flavors and nearly twice the alcohol by volume of your average beer, each style in the Imperial Series is intended to be savored and appreciated like a fine wine. This new series of beers will be offered year-round and include Samuel Adams Imperial White, Samuel Adams Imperial Stout and Samuel Adams Double Bock each in their own four-pack. The Imperial Series will be available nationwide in February at a suggested retail price of $9.99 per four-pack. |
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Canned Beer Debuts in 1935 |
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January 24 1935, canned beer made its debut. The Gott-fried Krueger Brewing Company delivered 2,000 cans of Krueger’s Finest Beer and Krueger’s Cream Ale to Richmond, VA. The technology for canning beer existed long before it actually occurred. Some evidence of experimentation dates back to the late 1910’s. Prohibition (1919-1933) put those efforts on hold. Once Prohibition for beer was repealed in April of 1933, American Can Company renewed its efforts to entice brewers to can their product. The first fish to take the bait was not the biggest. In fact it was a moderately sized brewer in Newark, New Jersey, the Gottfried Kreuger Brewing Company. The first known production run was in late 1933. The trial run is believed to have been 2000 cans. The cans were never sold. The design was very similar to later Krueger cans but is distinguished by different wording on the can. The trial cans were labeled “Krueger’s Special Beer”. Later can designs changed to Krueger’s Finest Beer and later, Krueger Finest Beer. Read more
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Harpoon Beer Debuts in the Lone Star State |
New England’s largest craft brewer begins distribution in Texas
Dallas, TX (January 2,
2009) – The Harpoon Brewery, New England’s largest craft brewer, will
begin distribution of its award-winning craft beers in Texas in January
2009. Ben E. Keith Beverage Distributors will be the exclusive
distributor of Harpoon beers throughout the state.
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