Tuesday, 14 September 2010 05:58
Written by Henry Bentley

Samuel Adams® Millennium is an example of the brewers' art at its most remarkable: a rich though very drinkable brew with mouth-filling flavors of malt and oak, overtones of vanilla, butterscotch and pear, with a hint of cinnamon. Rare Noble hops give Samuel Adams® Millennium a crisp, balanced finish. Served at cellar temperature (about 60 degrees) in two-ounce servings, Samuel Adams® Millennium makes a wonderful aperitif or after-dinner drink.
Due to legal restrictions, Samuel Adams® Millennium can not be sold in the states of Alabama, Arkansas, Florida, Georgia, Idaho, Iowa, Missouri, New Hampshire, North Carolina, Ohio, Oregon, South Carolina, Washington, and West Virginia.